Effect of Different Budding Methods and Timings on Budding Success of Chestnut (Castanea sativa, Mill)
نویسندگان
چکیده
منابع مشابه
Effect of Budding Method, Rootstock Age and Cut below Budding Union on Budding Success in Persian Walnut
Budding is a good method of propagation in the Persian walnut (Juglans regia L.)., However, success of budding is low due to higher root pressure as well as the presence of phenolic compounds in the xylem sap. This study was conducted to compare various budding methods and cut below budding union on two and three-year-old Persian walnut under field conditions. The experiment was conducted based...
متن کاملCharacterization of Chestnut (Castanea sativa, Mill) Starch for Industrial Utilization
Studies were conducted to characterize the chestnut and its starch. Chemical composition of the chestnuts showed high level of starch. Moisture level in the raw nuts was around 50g/100g in wet basis and starch content, around 80g/100g in dry basis; other nut flour components were protein (5.58 g/100g), lipid (5.39 g/100g), crude fiber (2.34 g/100g) and ash (2.14 g/100g). Starch fraction was che...
متن کاملNutritional quality of chestnut (Castanea sativa Mill.) cultivars from Portugal
Chemical composition of eight sweet chestnut cultivars from the three protected designation of origin (PDO) areas in the Trás-osMontes region were studied: Aveleira, Rebordã, Trigueira and Zeive from PDO ‘Terra Fria’, Demanda, Longal and Martaı́nha from PDO ‘Soutos da Lapa’ and Judia from PDO ‘Padrela’. Chestnuts were characterised by high moisture content ( 50%), high levels of starch (43 g 100...
متن کاملeffect of budding method, rootstock age and cut below budding :union: on budding success in persian walnut
budding is a good method of propagation in the persian walnut (juglans regia l.)., however, success of budding is low due to higher root pressure as well as the presence of phenolic compounds in the xylem sap. this study was conducted to compare various budding methods and cut below budding :union: on two and three-year-old persian walnut under field conditions. the experiment was conducted bas...
متن کاملMetabolite composition of chestnut (Castanea sativa Mill.) upon cooking: Proximate analysis, fibre, organic acids and phenolics
CITAB – Centre for the Research and Technology of Agro-Environment and Biological Sciences, University of Trás-os-Montes e Alto Douro, Apartado 1013, 5001-801 Vila Real, Portugal Delegação Regional de Agricultura do Nordeste Transmontano, Avenida General Humberto Delgado, 5300-167 Bragança, Portugal c Instituto Nacional de Saúde Doutor Ricardo Jorge, I.P., Departamento de Alimentação e Nutrição...
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ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2018
ISSN: 2319-7692,2319-7706
DOI: 10.20546/ijcmas.2018.702.198